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Before becoming a mother, I always had this picture-perfect idea of what it would be like. That idea immediately changed when we brought our first child home. While I wouldn’t change a thing, I was unaware of so many things…the amount of laundry children produce, the variety of bodily fluids that can come out of them, and just how painful it is to step on a little lego!
It seems like each and everyday is filled with craziness that makes me absolutely love being a mom. When my husband gets home from work, he asks me what I was up to all day. With a slight smile and an eye roll, I can’t even give him an answer. So many little things that a mom has to do just can’t be summed up in words. Little does he know, I have been at battle all day long, being the true Baroness that I am!
I have hosted a pool party for all of Barbie’s friends. I have defeated the evil villains in our basement. I have vacuumed, dusted, paid bills, and kissed a few boo-boos. And now it is 4:30 and it’s time to conquer dinner! Sadly, I haven’t planned a thing! That is where yummy Red Baron comes into play. I know I can serve a hot, delicious meal in no time at all!
Whenever I’m at Walmart, I’m always sure to pick up a few Red Baron pizzas. And right now, Ibotta has an awesome offer that you can’t turn down. You have to check it out here! With Red Baron pizzas on hand, I can guarantee my family a delicious dinner even when life is crazy and time is short! I am also super excited because Red Baron is currently giving away some awesome prizes! Be sure to check it out here! On this particular day, a Red Baron® Brick Oven Cheese Trio Pizza and a Red Baron® Classic Crust Mexican Style Pizza were my flavors of choice. My little ones are a bit pickier when it comes to toppings, so I know they will love the Cheese Trio, and I am certain my husband and I will enjoy the touch of spice in the Mexican Style Pizza. #BaronessPatches #Sweepstakes (8/10 to 9/7) To sweeten things up a bit and create a perfect compliment to my Red Baron pizzas, I chose to whip up some of my delicious Easy Creamy Pineapple Fluff. There is just something about the combination of ingredients that has everyone wanting more! This yummy dessert is quick and simple to make and is guaranteed to be a hit, no matter where you are serving it! I always have to smile when people ask me for the recipe. I think they are expecting something complex and elaborate. Instead, I give them the simple instructions and they are blown away by just how easy it is!
Now, it is time to go to battle with one of the many wars of motherhood….dinner! Throw some Red Baron pizzas in the oven and check out the simple recipe for my Easy Creamy Pineapple Fluff below.
Ingredients for Easy Creamy Pineapple Fluff:
8 oz. cream cheese, softened
1 cup sugar, divided
20 oz crushed pineapple, drained
16 oz. cool whip 1 cup pretzels, crushed
1/2 cup butter, melted
Directions for Easy Creamy Pineapple Fluff:
Step 1: Mix cream cheese, 1/2 cup sugar, pineapple, and cool whip together. Set aside.
Step 2: Mix pretzels, 1/2 cup sugar, and butter together.
Step 3: Spread pretzel mixture on a baking sheet and bake at 400 degrees for 7 minutes. This will burn quickly, so keep a close eye on it.
Step 4: Stir immediately after removing from the oven to break it up and avoid sticking. Cool.
Step 5: Add to cream cheese mixture right before serving.
Now it is your turn to show your true Baroness side. You have to take this fun, short quiz to discover “What’s Your Baroness Patch!” I had to giggle when I took mine, and I can’t wait to hear what yours is! Be sure to share it in the comments below!
- 8 oz. cream cheese, softened
- 1 cup sugar, divided
- 20 oz crushed pineapple, drained
- 16 oz. cool whip
- 1 cup pretzels, crushed
- 1/2 cup butter, melted
- Mix cream cheese, 1/2 cup sugar, pineapple, and cool whip together. Set aside.
- Mix pretzels, 1/2 cup sugar, and butter together.
- Spread pretzel mixture on a baking sheet and bake at 400 degrees for 7 minutes. This will burn quickly, so keep a close eye on it.
- Stir immediately after removing from the oven to break it up and avoid sticking. Cool.
- Add to cream cheese mixture right before serving.